This blend’s straw-yellow colour shimmers with golden hues. Its enticing nose boasts truly bewitching aromas of ripe apple, pear and exotic fruit. Its delightful palate delivers notes of fresh citrus and the fruity flavours of mango, apple and pear for a deliciously elegant balance.
Pairing
Perfect for apéritifs, served with grilled bass, monkfish, roast John Dory fillet, sole Meunière or a veal escalope in cream sauce.
Sommelier's advice
Best served between 9 and 11°C. To be enjoyed within 48 hours max. after opening. Store in a cool place. Sold in individual bottles 75cl.